Saint Anselm College

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Cashier/Counter Attendant

at Saint Anselm College

Posted: 8/25/2018
Job Reference #: 1110

Job Description

Tracking Code
Job Description

Saint Anselm College, a Catholic, liberal arts college in the Benedictine tradition, is seeking two part-time (25 hours per week), academic year (32 weeks) Cashier/Counter Attendant in Dining Services to serve a wide variety of food and beverages to customers and performing basic cashier duties. The approxmated work schedule is Monday-Friday 8 a.m. - 2 p.m.

Responsibilities include serving a wide variety of food and beverages to customers, setting up and stocking of food and beverages at the beginning of each shift, replenishing various serving lines, operating the cash register while performing basic cashier tasks, restocking merchandise shelves and cleaning counters and register areas while following established health and safety procedures.

Required Skills

Basic skills in food preparation and handling. Good working knowledge of cafeteria/food operations; good basic math skills; ability to interact with students and the campus community; and physical ability to do heavy lifting and to perform all primary job tasks.

Required Experience

Qualification include a high school education or equivalent required

Interested candidates are invited to apply on-line or in-person by visiting Davison Hall, the Colleges main dining hall, during regular business hours (Monday-Friday 8:30 a.m. - 4:30 p.m.)

Successful candidates will be able to assist the college to further its strategic goals for institution-wide diversity and inclusiveness.

Job Location
Manchester, New Hampshire, United States
Position Type